- No Artificial Ingredients
- Gluten Free
Imagine the Samosa transformed by the power of World Cuisine. We’ve taken a favorite of Middle Eastern Cuisine, unleavened Phyllo dough rolled unbelievably thin, which we lovingly hand-wrap into an epicurean Indian Samosa. Then we fill each pastry with a savory mélange of farm fresh vegetables, lentils and mashed red potatoes. Add a touch of garlic and a dash of aromatic fennel and this is a vegan appetizer that will titillate every palate, and bring joyful delight to your guests.
- No certifications listed.
- No organizations listed.
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